![]() There is always something new brewing at M.E.A.T. Specialties: House ground and cased Sausages, housemade Bacon and smoked Pork, hand patted Angus beef burgers, Kobe Beef Hotdogs, 12 Tap Craft Beers and domestic favorites, Homemade Ice Cream and Milkshakes Homemade Ketchup and Mustard Established in 2012. Eatery and Taproom located at 980 Federal Highway. The next time someone is craving a burger or a milkshake, or just want to try something new, visit M.E.A.T. “It is the perfect place to go out to dinner with your friends and just spend house laughing and enjoying yourself,” said Madeline Fryburg, senior. The staff is small and extremely friendly and there to make sure you enjoy yourself. They also sell wings, soups, salads, breakfast sandwiches, corn on the cob and their famous duck fat fried french fries. “It is something you have to go and find, it will be well worth it.” “Many people don’t know about them because it is inside of a business building, kind of tucked away hard to see,” said Mike Visnick, senior. Chef George Patti and his team grinds their own Sausages, make the Bacon in-house, smokes and pulls the Pork and make homemade Ketchup & Mustard. MEAT Eatery And Taproom, Islamorada: See 1,167 unbiased reviews of MEAT Eatery And Taproom, rated 4.5 of 5 on Tripadvisor and ranked 8 of 78 restaurants in Islamorada. Eatery And Taproom is a Cutting-Edge Quick-Service restaurant. ![]() It makes you feel like you are right at home, with your mothers cooking. MEAT EATERY AND TAPROOM - 368 Photos & 303 Reviews - Burgers - 2831 N Federal Hwy, Boca Raton, FL - Restaurant Reviews - Phone Number - Menu - Yelp. Specialties: Shown on Diners Drive Ins and Dives and named 1 Burger in Florida (2015/2016/2017/2022) and Top 101 Burgers in America (2015-2022), M.E.A.T. There are huge booths with comfy colorful pillows. The dining area of the restaurant is very different. The menu is chock-full of burgers, barbecue and other meaty dishes, as Guy found out when he. ![]() “When you arrive, you order from the counter and they bring you your food to your table. As the name suggests, this spot is a meat-lovers haven. “Its not your typical restaurant,” said Max Johnson, senior. team takes all the same pride and joy in their work as they do in their location in the Keys. Was named the number one burger place in Florida, and also makes their bacon, sausage, ice cream, ketchup and mustard.Īrriving in Boca more than a year ago, the M.E.A.T. is a cross between a micro craft brewery and a Texas style barbecue house. Opened in 2012 at Mile Marker 88 in Islamorada, M.E.A.T. While the focus is on meat not fish, this is not your ordinary burger joint. Eatery and Taproom was built to give a whole new twist to the typical burger joint. Chef George Patti and wine sommelier Tom Smith went in the opposite direction and created M.E.A.T. It all started at the mile marker 88 in the Florida Keys: M.E.A.T.
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